O GUIA DEFINITIVO PARA TORONTO DINNER DEALS

O guia definitivo para Toronto Dinner Deals

O guia definitivo para Toronto Dinner Deals

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Didn’t get enough gifts on your birthday? Here’s a list of some places in Toronto that offer freebies or discounts on your special day. - Dreamstime photo

When plant-based restaurants first descended upon Toronto in the late ’90s, they primarily catered to a niche, healthy audience. Planta founder Steven Salm quietly revolutionized vegetarian and vegan food in the city by making it appealing to staunch carnivores. David Lee, co-founder and executive chef, worked in numerous Michelin-starred restaurants before applying his culinary know-how to the diverse menu, often eliciting counterintuitive praise for how “meaty” dishes taste.

Toronto is a bustling city known for its dynamic food scene, influenced by the city’s highly diverse population. But with great culinary diversity comes a wide range of dining out costs. Here are a few key factors that greatly affect dining out prices.

Choose from fun package options that come with cake, cheering banners and a Knighting Ceremony to commemorate the experience. If you assemble the group, we’ll provide everything else for a truly memorable birthday extravaganza!

Though it may always be 5 o'clock somewhere, happy hour in Toronto is an excellent opportunity to capitalize on enjoying some amazing discounted food and drinks at some of the city's hotspots, especially after a long day of work.

Her three-tiered, frosted cakes are also wonders. The Pistachio and Olive Oil Birthday Cake is like a childhood confetti slice given a glow-up, while an entire summer romance is encapsulated in the Vanilla Sorrel and Raspberry Cake: a towering vanilla sponge cake offering bright mouthfuls of tangy sorrel buttercream, along with a tasty tango of vanilla pastry cream and raspberry coulis. Open in Google Maps

Looking for a sweet or salty snack? Bulk Barns across Canada offer a 15 per cent student discount every Wednesday. This discount applies to high school, college and university students across all Canadian locations. Just bring your student ID to qualify for the discount.

Students visiting the ROM (external link, opens in new window)  can access the museum for free on Tuesdays and have a discounted entry fee of $18 on other days that the museum is open. Don’t forget your student card to get these deals!

At the high end of the spectrum, fine dining establishments generally charge around $cem to $150 per person for a dinner. This usually includes a three-course meal, a drink, and a tip.

South Core Harbour Eats by Mercatino provides a budget-friendly option for office workers with stations providing tacos, sushi, poke bowls, sandwiches and more all more info for around $10.

General Admission Includes the renowned show featuring a grand tournament of knights and a divine four-course feast complete with two rounds of select non-alcoholic beverages.

For nearly 20 years, this Iranian restaurant has been a humble darling of Queen Street West. Co-owned by executive chef Amir Mohyeddin and his sisters, Salome and Samira, Banu — a term of endearment for their mother, loosely translated to “lady” or “dame” — offers a considerate take on the home cooking of Tehran. The food speaks volumes about the power of slow cookery. Roasted eggplant emerges creamy, a touch pungent, and nutty thanks to several stages of peeling, frying, and low-and-slow cooking to extract every ounce of flavor.

Her recent spotlight on Senegal and Gambia had guests clamoring for chicken yassa — spicy, marinated poultry prepared with an intoxicating mixture of spices, mustard, lemon, chile, and onion — as well as her fried cassava with red nokoss (pepper paste), which offers a satisfying crunch that ricochets in the mouth and gives way to a fluffy, pliable interior.

Craving the satisfying crunch of fried chicken? PG Clucks has got you covered. This fast-casual spot combines affordability with irresistible flavours, with most items priced between $oito and $14. 

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